OOPSCC Historical Graphs

		OSACC Soybean Ontario Soybean and Canola Committee

OSACC Home Soybean Home Canola Home General Information Copyright (Read First) Test Locations Maturity Groups & Map Interpretation of Tables Variety Descriptions List of Distributors Soybean Tour Info Performance Roundup Ready Agronomic Performance Table 2.1 MG00 Table 3.1 MG0 Table 4.1 MG1 Table 5.1 Early MG2 Table 6.1 Late MG2 Conventional Agronomic Performance Table 3.2 MG0 Table 4.2 MG1 Table 5.2 Early MG2 Table 6.2 Late MG2 SCN Resistance Food Soybean Performance Oil & Protein White Mould Publications ViPP Variety Selection Head to Head Historical 1966-1974 Reports 1975-1982 Reports 1983-1990 Reports 1991-1998 Reports 1999-2006 Reports 2007-2011 Reports Historical Graphs News Site Map
Historical Graphs Heat Unit Zone: 3400 Change to: Provincial 2600 2800 3100 OOPSCC Historical Graph for the 3400 Heat Unit Zone
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